Honey Bring Home The Bacon Walleye
From lovethedepp 14 years ago
- 15 minutes to make
- Serves 8
We have fresh fish alot, and are always trying out new ways to make it. While this recipe calls for walleye and grilling, you can easily substitute your favorite fresh water fish or it even tastes great with tilapia. Read more I bake it in the oven when weather doesn't permit grilling. Great texture and flavor-enjoy! See less
Ingredients
- 16 bacon strips, partially cooked shopping list
- 4 large walleye fillets (about 2-3 pounds) shopping list
- 1 cup thinly sliced onion shopping list
- 1/3 cup melted butter shopping list
- 3 tablespoons honey shopping list
- 3/4 teaspoon sea salt shopping list
- 1/4 teaspoon pepper shopping list
How to make it
- Fold four 18 by 15 inch pieces of heavy duty foil in half.
- Fold up edges to make pans about 12 by 7 inches.
- (Or, skip the first two steps and just use a 13 by 9 pan for the oven.)
- Place four strips of bacon in each foil pan.
- Top each with a fish fillet and 1/4 cup of onion.
- Drizzle with butter and honey.
- Sprinkle with salt and pepper.
- Grill, covered, over medium heat for 12 - 15 minutes, or until fish flakes easily with a fork.
- Cut fillets in half.
- Serve each with two bacon strips.
- Simple and quick, but plenty of time to savor and enjoy!
The Rating
Reviewed by 6 people-
Absolutly super.
5 Forks from me.
ED
spinach1948
in Dorchester-Boston loved it
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Nicely done. RJ
elgourmand
in Apia loved it
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Thank you, Johnny! my dh caught 3 beeutifulll walleyes today, and we need ideas!
ttaaccoo
in Buffalo loved it
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