Recipe

California Chicken Recipe

	Pleclare / All my dishes 2 months, 2 weeks ago Introduce the family to artichokes as they are prepared in this dish. Lovely chicken dish. Prep:20m Cook:40m Servings:8	Pleclare
	floursaltpaprikapepperchickenbuttermushroomschicken brothsherryartichokes

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Fans

a1patti

m2googee

mrsc543

joe1155

karlyn255

valinkenmo

Ingredients

2 Tbs flour,divided

1-1/2 tsp salt

1/2 tsp paprika

1/4 tsp pepper

1 broler/fryer chicken (3 to 4 lbs) cut up

6 Tbs butter,divided

1/4 lb fresh sliced mushrooms

2/3 c chicken broth3 Tbs sherry

1 can (14 oz) water-packed artichoke hearts,rinsed,drained,and quartered

Directions

Combine 1 Tbs flour,salt,paprika and pepper;sprinkle flour mixture over chicken. In large skillet,heat 4 Tbs butter over med. heat. Brown chicken on all sides;remove to a large baking dish.

Melt remaining butter in the same skillet;saute mushrooms until tender. Sprinkle remaining flour over mushrooms;cook and stir till blended. Gradually stir in broth and sherry. Bring to a boil;cook and stir for 2 mins. or till thickened.

Arrange artichoke hearts over chicken and top with mushroom sauce. Cover and bake at 375 for 40 mins. or till chicken is tender and juices run clear.

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Comments

karlyn255 2 months, 2 weeks ago said:
Sounds delightfully different.

valinkenmore 2 months, 2 weeks ago said:
Sounds wonderful!

joe1155 2 months, 2 weeks ago said:
I REALLY like this!

m2googee 2 months, 2 weeks ago said:
Couldn't get out the door without posting one more recipe, huh? Hope you have a great mini vacation.

mrsc543 2 months, 2 weeks ago said:
Love this recipe! Always looking for another great chicken dish to serve the family. Thanks for the great post...five forks.

a1patti 2 months, 2 weeks ago said:
Great recipe!! Enjoy yourself!!!

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