The Best Pumpkin Bread Ever
From lanabade 14 years ago
- 60 minutes to make
- Serves 12
This is a receipe I make every fall,everyone asks me when I'm making it and I make alot.i do not use cloves my family doesn't like it.
Ingredients
- 2 cups of canned pumpkin shopping list
- 1 cup Canolla oil shopping list
- 3 cups sugar shopping list
- 4 eggs,beaten shopping list
- 31/4 cups unbleached flour shopping list
- 1 tsp.baking powder shopping list
- 1 tsp.baking soda shopping list
- 1 tsp. nutmeg shopping list
- 2 tsp. cinnamon shopping list
- 2 tsp. salt shopping list
- 1 cup chopped walnuts or pecans (optional)OR MORE IF DESIRED shopping list
How to make it
- Mix ingrediants well
- Pour into 2 greased bread pans.
- Bake for 1 hour in pre-heated 350 degree oven.
- Cool and slice.
- Makes 2 loaves.
The Rating
Reviewed by 8 people-
Simple and delicious.
5 forks.
ED
spinach1948
in Dorchester-Boston loved it
-
Looks easy to make.I may make this for the holidays.
sandygalesmith
in Saint Joseph loved it
-
This sounds just like my pumpkin bread... My husband loves it.....
zena824
in Somewhere, USA loved it
Reviews & Comments 4
-
All Comments
-
Your Comments
" It was excellent "
" It was excellent "
" It was excellent "
" It was excellent "