Ingredients

How to make it

  • Set the cream cheese out and let it get to room temperature.
  • While that is warming up, clean up the green onions. You want to have green onions to serve with the cheese ball, so you should cut the onions so they have about 3 inch green tops. And make sure they are skinned! These need to be pretty.
  • Now take the bet of the tops and chop them up into about 1/8 inch pieces.
  • You want about 1/2 cup of chopped tops!
  • Toss them into the bowl with the warming up cream cheese.
  • Add everything except the onion sticks(?) to the cream cheese.
  • Mix the crap out of it!
  • Mine always comes out a light brownish color.
  • Now have a good sized serving tray ready, and by that I mean cover it with crisp lettuce leaves.
  • Make a ball out of the cream cheese mixture in the middle of the tray on a leaf of lettuce.
  • Then I place the onions themselves around the ball by pointing the white end at the ball and the green end toward the edge of the plate.
  • This gives the look of a flower when it is all done.
  • Use what ever you like to spread this on!
  • Enjoy!!!
  • I think it is one of the best cheese balls at our table!

Reviews & Comments 9

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    " It was excellent "
    momo_55grandma ate it and said...
    Wow! my family will luv this o thanks high5
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    " It was excellent "
    peetabear ate it and said...
    great post..five forks
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    " It was excellent "
    doubled ate it and said...
    Im hooked. sounds like a winner!
    Was this review helpful? Yes Flag
    " It was excellent "
    goodeat ate it and said...
    So glad i stop by here!! this is soooo yummy!! five forks!
    Was this review helpful? Yes Flag
    " It was excellent "
    hungrybear ate it and said...
    Sound good
    Was this review helpful? Yes Flag
    " It was excellent "
    jolielives ate it and said...
    OK. I read it twice & am drooling, but do you mix the salmon in with the cream cheese ball or wrap it around the green onions? I guess, either way it's a 5 so thankx for the fab recipe!
    Was this review helpful? Yes Flag
    " It was excellent "
    cuzpat ate it and said...
    Sound yummy enough for a high 5!!
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  • valinkenmore 4 years ago
    Yummy post - thanks - this is just in time to go one my list for the holidays!
    Valerie
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    " It was excellent "
    hot_it_up ate it and said...
    I like this. Good ingredients are not cheap and that is why most cheese balls get left behind. This would be really good with Jezabel sauce or Pepper jelly.\0

    Jeff
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