Ingredients

How to make it

  • Start out by frying the bacon in a dutch oven or large pot on medium low heat.
  • Once bacon is crisp dab off grease with paper towels set aside.
  • Drain some of the grease out of the dutch oven if there is a lot.
  • Put floured meat in dutch oven and semi brown it.
  • Add 2 cans of Beef broth or Bouillon granules in 2 cups of hot water.
  • Bring to a boil.
  • Then add vegetables bring back to a boil and boil till vegetables are tender or hot if using canned.
  • While you are waiting on the vegetables mix the seasoned 2 1/2 tsps of flour with the 1/2 cup of water mix well.
  • Once vegetables are hot or tender add flour and water mixture and stir well bring back to a boil.
  • Get you a big bowl and a baguette and let your mouth enjoy.

Reviews & Comments 7

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel
  • momo_55grandma 4 years ago
    sounds good thanks high5
    Was this review helpful? Yes Flag
    " It was excellent "
    diannehocut ate it and said...
    Now, this is a big beefy soup! Thanks for the recipe. 5UP

    Dianne
    Was this review helpful? Yes Flag
    " It was excellent "
    hungrybear ate it and said...
    Nice soup
    Was this review helpful? Yes Flag
    " It was excellent "
    goodeat ate it and said...
    This is gonna get your recipes five forks!! love it!
    Was this review helpful? Yes Flag
  • cuzpat 4 years ago
    Sound very good!!! high 5!!
    Was this review helpful? Yes Flag
    " It was excellent "
    chichimonkeyface ate it and said...
    mm, sounds perfect for cold weather!
    Was this review helpful? Yes Flag
    " It was excellent "
    michellem ate it and said...
    I was looking for a good vegebeef soup. This one looks really good. I will try it asap!
    Was this review helpful? Yes Flag

Maybe List
Hang onto this recipe

while I look at others.

Holding 0 recipes