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How to make it

  • 1. Mix the flours, baking soda, baking powder and salt in a bowl.
  • 2. Mix the pumpkin, vanilla, oil, eggs and sugars in another bowl.
  • 3. Mix the wet ingredients into the dry ingredients.
  • 4. Beat the cream cheese, sugar, syrup, caramel, egg and flour in a bowl.
  • 5. Pour half of the pumpkin bread mixture into a loaf pan followed by the caramel cheesecake mixture and the remaining pumpkin bread mixture.
  • 6. Bake in a preheated 350F oven until a toothpick pushed into the center comes out clean, about 60 minutes.
  • 7. Let cool and then pour on the caramel sauce, chocolate sauce and pecans.

Reviews & Comments 3

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    " It was excellent "
    goodeat ate it and said...
    So yummy!!!
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    " It was excellent "
    spinach1948 ate it and said...
    Delicious and a great recipe.
    5 forks.
    ED
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    " It was excellent "
    snowcat17 ate it and said...
    Hey, this sounds really good, I'll have to bake this for the holidays, my brother in law might not save me any!
    Was this review helpful? Yes Flag

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