Recipe

Fresh Apple Bread Recipe


Fresh Apple Bread Recipe
This can also be made into 6 large muffins

Maureenlaw

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Ingredients
  • 1/2 cup vegetable oil
  • 1 cup granulated sugar
  • 1 egg, lightly beaten
  • 1 teaspoon vanilla
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1/2 teaspoon ground cinnamon or more to taste
  • 1 1/2 cups peeled and chopped apples (2-3 apples)
  • 1 1/2 cup all-purpose flour
  • 1/2 cups chopped nuts, optional
  • 1/4 cup chocolate chips (optional)

Directions
  1. Preheat oven to 325
  2. Grease and flour a 9x5 inch loaf pan
  3. In a medium mixing bowl, stir together oil and sugar
  4. Mix in egg
  5. Add vanilla, baking soda, salt and cinnamon
  6. Mix well
  7. Fold in apples
  8. Stir in flour in three additions
  9. Batter will be thick
  10. Stir in nuts and chocolate chips
  11. Spoon batter into the pan
  12. Level the batter with the back of a spoon
  13. Bake for 45-55 minutes
  14. If making muffins bake for 25-30 minutes

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Comments


Mmmmmm. I can almost taste & smell it. And... there's chocolate too! High 5 to you my friend :) (Had to repost this. The post read "39 years & 10 months ago I said...")


great recipe,a different spin on apple bread with the chocolate. high 5 thanks for sharing. have a good evening!!


MMMM, the chocolate chips are a fun touch. This is quite a bit like the muffins I make and I think the chocolate chips would make them a hit here.


OOOH!!!!!!!!!!!! I am getting my coffee ready to go with the muffins, ^5.


Great post.. thank you for sharing..five forks


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