Recipe

Pulled Pork Sandwich With Jack And Cola Bbq Sauce Recipe

Add Step-by-Step Photos	Goodeat / All my dishes 4 weeks, 1 day ago Good sandwiches from pork!! Prep:25m Cook:180m Servings:6	Goodeat
	pork soda whiskey sauce

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hungrybear

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cuzpat

momo_55gra

cayennekit

peetabear

snowcat17

Ingredients

5 to 6 pounds boneless center cut pork loin or pork shoulder (remove shoulder back fat), sliced in half at its widest

For the Marinade:

4 cups cola, Dr Pepper, black cherry soda, or root beer

1 cup Worcestershire sauce

2 Tablespoons cider vinegar

12 cloves garlic, chopped

1 Tablespoon Tabasco sauce

2 teaspoons celery salt

For the Jack and Coke BBQ Sauce:

1 cup ketchup

2/3 cup cola

1/3 cup Jack Daniels Whiskey

1/4 cup Frank's Hot Sauce, or other hot sauce of your choice

2 Tablespoons honey

1 Tablespoon soy sauce

Goya Adobo seasoning or kosher salt, to taste

6 kaiser rolls

Salt and pepper

Directions

Combine cola, Worcestershire sauce, cider vinegar, garlic, Tabasco sauce, and celery salt in a bowl, pan, or pot large enough to hold all the pork. Add the pork, turning to be sure it is well coated, cover, and marinate in the refrigerator for 24 hours.

Preheat the oven to 350 degrees F.

Combine the ketchup, cola, whiskey, hot sauce, honey, soy sauce, and adobo seasoning or salt to make the barbecue sauce.

Place the marinated meat in a roasting pan. Cover the roasting pan with aluminum foil and cook the pork in the preheated oven for 1-1/2 hours.

Pour off 2/3 of the liquid in the pan and spread the meat with the barbecue sauce and return it to the oven, uncovered, for another 1-1/2 hours. When the pork is done, it will shred easily with a fork. Test it, and if it's still a bit difficult to shred, return it to the oven for another 15 minutes and try again.

When the meat is done, remove it from the oven and shred it with a fork. Slice the rolls in half, pile on the pork, and serve with creamy coleslaw.

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Comments

jolielives 4 weeks, 1 day ago said:
Yum, yum, yum, yum, yum.
Oh to be in the South again & drive to a hole in the wall for the worlds best BBQ.
Must say though, this sounds amazing. 5 Forks & Bookmarked. Thank you for getting Dr Pepper back onto my shopping list.
Jo & Lee
Ohh & Jack too:)

cayennekitchen 4 weeks, 1 day ago said:
This sounds wonderful. I love pulled pork and will certainly try this recipe.

snowcat17 4 weeks, 1 day ago said:
Man oh man! I want this sandwhich A.S.A.P.!!!!! I just ate some oatmeal w/apple and cinnamon good stuff, but I WANT This DELISH sandwhich:) HIGH 5!!!!!!!

momo_55grandma 4 weeks, 1 day ago said:
Jacked= N-kICKED UP NOTHIN LIKE IT HIGH5 THANKS

peetabear 4 weeks ago said:
Great sounding combo for the pulled pork... five

cuzpat 4 weeks ago said:
Another good pulled pork recipes!!

hungrybear 4 weeks ago said:
A Goody

goodeat 4 weeks ago said:
Who added photos to my post??? i wish they would remove them and not to post photos of anything without my consent!!
If this keep up i will contact GR and have the person doing this ban from GR! and they will!

thank you!

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