Ingredients

How to make it

  • Preheat oven to 425 degrees. In 8" square baking dish,combine potatoes,broth,vinegar,garlic and thyme;season with salt and pepper.
  • Bake till potatoes are tender and liquid is reduced to a glaze,about 1-1/4 hours,tossing twice.

Reviews & Comments 8

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  • pleclare 14 years ago
    Thanks for the wonderful comments and ratings on my recipes!!
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    " It was excellent "
    heartbrazil ate it and said...
    I love balsamic anything. 5 forks
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  • marmielindo 14 years ago
    All of my favorites rolled into one!
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    " It was excellent "
    hungrybear ate it and said...
    Very nice
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  • pleclare 14 years ago
    Thanks for the 5's on the nuts,brine and potatoes. Always try to brine chicken and pork. Maybe I'll try turkey this year. Just so big!
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    " It was excellent "
    justjakesmom ate it and said...
    Another good one! You're on a roll...... LOL
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    " It was excellent "
    tablescape ate it and said...
    I love potatoes and I love balsamic - how can this help but be yummy. Looking forward to trying it. Thanks for the recipe. Looks like a 5 to me.
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    " It was excellent "
    snowcat17 ate it and said...
    Perfecto!!! Will be making this for supper tonite!!! HIGH FIVE!!!
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