Apple Coleslaw
From chefmeow 18 years ago
- - to make
- Serves 6
This is an incredibly tasty slaw. Everytime I make this recipe I have to double the recipe and there is still none left. My family and friends loves it and hope you do too. It is a highly requested recipe around here.
Ingredients
- 1 medium cabbage cored finely shredded shopping list
- 2 large carrots peeled julienne shopping list
- 1 bunch scallions thinly sliced shopping list
- 1/2 cup finely minced parsley leaves shopping list
- 4 fuji apples peeled cored julienne shopping list
- Dressing: shopping list
- 1/4 cup cider vinegar shopping list
- 1 cup mayonnaise shopping list
- 1/3 cup poppy seeds shopping list
- 1/3 cup honey shopping list
- 2 teaspoons kosher salt shopping list
- 1 teaspoon freshly ground black pepper shopping list
How to make it
- In a large bowl combine cabbage, carrots, scallions, parsley, and apples. In medium bowl combine all dressing ingredients together until well blended then set aside. Combine dressing and salad and toss until well blended then refrigerate at least 1 hour before serving. Mix salad right before serving to evenly distribute the dressing.
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