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Chefmeow / All my dishes 1 month ago
This recipe came from an estate sale. I obtained it when I purchased the family collection from the Margolis Estate in Austin Texas in 1991.
Prep:10m Cook:40m Servings:10
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Chefmeow |
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snowcat17 1 month ago said:
WOW!!!!:) u r on a roll here:) My teeth thank u for the treats! HIGH FIVE FORKS!!
midgelet 1 month ago said:
Made this before, under a different name but know its great!
minitindel 3 weeks, 3 days ago said:
Fantastic!!!!!!!! yummmmmmm