Pineapple Cheese Bread
From chefmeow 16 years agoIngredients
- 2 cups self-rising flour shopping list
- 3/4 cup sugar shopping list
- 1 cup canned crushed pineapple with juice shopping list
- 2 eggs shopping list
- 2 tablespoons vegetable oil shopping list
- 3/4 cup grated sharp cheddar cheese shopping list
- 1/2 cup chopped walnuts shopping list
- 1/2 teaspoon pineapple extract shopping list
How to make it
- Preheat oven to 350. Using a large mixing bowl sift flour and sugar and mix together. In a separate bowl mix pineapple, eggs, oil then add to the flour mixture and mix well. Fold in the cheese, nuts and pineapple extract. Pour mixture into a greased loaf pan. Bake for 1 hour. Cool and turn out bread from pan. Allow to cool completely before slicing.
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