Recipe

Pineapple Cheese Bread Recipe


Pineapple Cheese Bread Recipe
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This is so moist, so light aand so fruity. I love this bread. It is easy, pretty and decadent in the taste departments. Enjoy

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Ingredients
  • 2 cups self-rising flour
  • 3/4 cup sugar
  • 1 cup canned crushed pineapple with juice
  • 2 eggs
  • 2 tablespoons vegetable oil
  • 3/4 cup grated sharp cheddar cheese
  • 1/2 cup chopped walnuts
  • 1/2 teaspoon pineapple extract

Directions
  1. Preheat oven to 350. Using a large mixing bowl sift flour and sugar and mix together. In a separate bowl mix pineapple, eggs, oil then add to the flour mixture and mix well. Fold in the cheese, nuts and pineapple extract. Pour mixture into a greased loaf pan. Bake for 1 hour. Cool and turn out bread from pan. Allow to cool completely before slicing.

Not quite what you're looking for? See more Bread / Fruit Breads
Comments


This sounds so delicious, I have bookmarked it. Thanks for sharing.


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