Recipe

Blueberry Coffee Cake Streusel Recipe


Blueberry Coffee Cake Streusel Recipe
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Great light fluffy coffee cake. Always a crowd pleaser

Nefan

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Ingredients
  • Coffee Cake:
  • 1 c. Crisco
  • 1 1/2 c. sugar
  • 3 eggs
  • 1/2 c. sour cream
  • 1 tsp. vanilla
  • 2 c. flour
  • 2 tsp. baking powder
  • 1/4 tsp. salt
  • 2 c. blueberries
  • Streusel:
  • 3/4 c. sugar
  • 3/4 tsp. cinnamon
  • 1/2 c. flour
  • 6 tbsp. butter

Directions
  1. Coffee Cake:
  2. Cream Crisco, sugar, eggs, sour cream & vanilla.
  3. Sift dry ingredients and add to mixture.
  4. Fold in blueberries
  5. Grease 9x13 baking dish
  6. Streusel: Mix & sprinkle on top of coffee cake.
  7. Bake 30-35 minutes in 350 degree oven or until toothpick in center comes out clean.

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Comments


This is a fantastic post! Thanks.


Oh man does that look TASTY!! Thanks for the post, and for the great picture - this one has been printed out. I picked up fresh blueberries at the farmers market yesterday and this will be perfect...


You forgot to mention the size of pan you're using and if you grease and flour it...


This coffee cake turned out perfect. Next time i will make with Blackberries.


Hey, another New Englander! :) Recipe sounds great!


Have frozen blueberries we picked on the mountain. Can't wait to make this. Love blueberries. Thanks


YUMMY ^5!


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