Recipe

Aunt Marys Mexican Chicken Casserole Recipe

	Huckleberrypie / All my dishes 2 years, 4 months ago Delicious and easy chicken casserole. Excellent with a green salad. Prep:15m Cook:30m Servings:6	Huckleberry
	comfort food

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notyourmom

veg

Ingredients

1 can cream of mushroom soup

1 can cream of chicken soup

8 ounces sour cream

1 can chopped tomatoes w/green chiles, do no drain

½ cup chicken broth

4 cups cooked chicken, cut into 1" chunks

8 8-10" flour tortillas

8 ounces monterey jack cheese or mexican cheese, grated

Directions

Blend first 5 ingredients together.

Stir in chicken.

Layer as follows in a 9 x 13 inch pan.

1/2 chicken mixture, 4 tortillas.

Sprinkle cheese over top.

Bake at 350 degrees farenheit for 30 minutes or until brown and bubbly.

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Comments

linebb956 2 years, 4 months ago said:
I like this... quick and easy. Great post@

dahlka 2 years, 4 months ago said:
This looks great! Can't wait to try it!

linebb956 2 years, 2 months ago said:
This was real good... diffrent that what I'm used to.. In Texas they have a dish kinda like this.. we use corn tortillas.. I liked the change with the flour. There are several King Ranch casserole dishes on here... check them out and you will see what I mean...
Linda

veg 1 year, 8 months ago said:
Great post

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