Ingredients

How to make it

  • In large skillet, fry chorizo and potato;s till a little brown (use 1tbsp oil)
  • add seasonings to the egg mixture ( 1/2 c. milk eggs)
  • whisk and pour into hot pan
  • stir until eggs are set.
  • Meanwhile warm your tortillas on stovetop or micro your preference
  • I use hot sauce mixed with sour cream
  • 1/2. cup salsa or hot sauce
  • 1/2 c. sour cream
  • pour a little on your taco
  • Enjoy!
  • the above makes 1 cup of 'sauce':)

Reviews & Comments 7

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    " It was excellent "
    crazycookinchick ate it and said...
    Hmmmmm..... this looks very tasty! I actually make my own adobo. I can't take all the salt that comes in it. When I can't decide how to season something, it gets a lil CCC Adobo, and a lot of garlic!!
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    " It was excellent "
    shazam ate it and said...
    You're brother-in-law knows what he's doing. These look amazing. Thanks for sharing the recipe Cat and high 5.
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    " It was excellent "
    superfoodman ate it and said...
    Mighty good!!!
    Was this review helpful? Yes Flag
    " It was excellent "
    floridiangourmet ate it and said...
    Mexican chorizo! Do you ever go to Mercado el rey on 35th and burnham? I miss that place!
    Was this review helpful? Yes Flag
    " It was excellent "
    goodeat ate it and said...
    It a winner to me!!! five forky!!
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  • cuzpat 5 years ago
    SOund like he does need to open a taco stand!! high 5!
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    " It was excellent "
    tablescape ate it and said...
    Why aren't you here to fix this for me? what a glorious idea. Can't wait to try this. Intersting combinations. Thanks a bunch.
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