|
Chefmeow / All my dishes 2 years, 4 months ago
Removed by copyright owner
Prep:10m Cook:10m Servings:1
|
Chefmeow |
|
||
You must be logged in to comment on a recipe. Login
softgrey 1 year, 9 months ago said:
oh my god...i never would have thought of doing this!
but it's such an obvious thing to do...
thanks for the great idea!
x-softie
You must be logged in to suggest a recipe alteration. Login
lollya 2 years, 4 months ago said:
These are SO good. I have to eat the reubens this way. I'll have to point you to mine (a little different) when I get around to making them again! Nice add!
jaie 2 years, 4 months ago said:
Good one to add! I make a similar version, but never thought to post it. I also use that butter spray to "cut calories"...delicious. Then again, I can have warm sauerkraut with a mixture of mustard and ketchup and be happy. It sounds gross, but it's good :)!
clbacon 2 years, 4 months ago said:
Glad I am not the only sour kraut lover in the bunch! This sounds awesome!
sunny 1 year, 11 months ago said:
YUM - this is the best part of a reuben!
leebear 1 year ago said:
YUMMY YUM - LEEBEAR
momto5 8 months, 2 weeks ago said:
Okay I am definitly going to have to make this for the M-I-L. It has all her favorite stuff on it. She will love it!