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Ingredients

How to make it

  • Preheat oven to 400°F.
  • Spray jelly roll pan.
  • Mix all ingredients together thoroughly,
  • Drop by heaping tablespoon onto prepared jelly roll sheet.
  • Bake 15-20 minutes or until lightly browned.
  • Remove from cookie sheet and place on paper towel.
  • Store in covered container in refrigerator.
  • Original recipe says will make 28 but I must make them larger cause usually only get 10 to 12 out of them
  • I make these up for OAMC and freeze some of them for a taste treat throughout the month.

Reviews & Comments 8

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    " It was excellent "
    pleasantvalleycabins ate it and said...
    I have had and made these as appetizers (balls) only, which are delicious. I did use the hot Italian sausage but I think it would be better with the regular sausage when it's more of a breakfast sandwich, mmmmm. This is really a good recipe, quick and easy too! Thanks for reminding me about it and suggesting a new way to try it!
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  • mitzychocolatelover 16 years ago
    want to try this asap! =)
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  • jade2011 16 years ago
    I was wondering if you cook the sausage 1st? anyone know?sounds great
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  • achope246 16 years ago
    Oh, yum! And simple too!! They sound alot like sausage balls, only bigger! I have to add this to the picky eaters group!
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    " It was excellent "
    lorialehmann ate it and said...
    These are great!! Fast, easy, and everyone loved them! Thanks for a great recipe!!
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  • dixiegrits 16 years ago
    I think I can do this!
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  • krumkake 16 years ago
    That sounds so easy - sure would be nice to have ready to take to work!
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  • zena824 16 years ago
    I need to try these.. these sound good...
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