Dutch Fried Puffs
From chacha 14 years ago
- 4 minutes to make
- Serves 20
If you like doughnuts, then these puffs are for you.
Ingredients
- 3/4 cup milk shopping list
- 1/2 cup granulated sugar shopping list
- 1/4 cup oil shopping list
- 2 eggs shopping list
- 3 teaspoons baking powder shopping list
- 1/2 teaspoon salt shopping list
- 2-1/2 cups all-purpose flour shopping list
- 1/2 cup chopped apples or raisins (optional) shopping list
- 1/4 cup granulated sugar mixed with 1/2 tsp. cinnamon shopping list
How to make it
- In a large bowl on low speed mix milk, sugar, oil, eggs, baking powder, salt, and 1 cup of the flour.
- Scrape bowl constantly and mix only about 30 seconds until combined.
- Increase speed to medium and continue mixing for 2 minutes scraping bowl as needed.
- Stir in remaining flour and fruit (if you're using fruit).
- In a high sided fryer heat 2 to 3 inches of oil.
- Drop batter by teaspoons full into hot oil. as the puffs rise turn them.
- Fry for about 2 minutes on each side or until golden brown.
- Remove and drain on paper towels or brown bags (preferred).
- Roll puffs in sugar mixture before serving.
- *Drain fried foods on brown paper grocery bags on a cookie sheet in the oven at 200 to 250° F and they are never greasy.
The Rating
Reviewed by 7 people-
Oh I love these...thanks chacha, my friend.
Joymarie
mystic_river1
in Bradenton loved it
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I agree with Mystic, these are over the top!
High 5.
peepers
in loved it
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yummy post...five forks
peetabear
in mid-hudson valley loved it
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