Ingredients

How to make it

  • Mix all ingredients together just till well mixed. Don't over mix.. They are delicious with or without the cheese or sugar. Pour into six large or 12 small muffin cups. Bake about 20 minutes for the small ones and 30 minutes for the large. They should be golden brown and crisp on the outside and soft on the inside. We love these with bean or split pea soup[.

Reviews & Comments 6

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    " It was excellent "
    midgelet ate it and said...
    mmmmmmmmmm!!!
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    " It was excellent "
    hungrybear ate it and said...
    a Goody
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    " It was excellent "
    debbie919 ate it and said...
    Great, thanks...^5!
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    " It was excellent "
    cuzpat ate it and said...
    High 5!
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    " It was excellent "
    pleclare ate it and said...
    yum!
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    " It was excellent "
    momo_55grandma ate it and said...
    this is the way I make cornbread only in place of cheese I use sour cream{luv yours also cornbread niteI will make this thanks high5
    Was this review helpful? Yes Flag

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