Ingredients

How to make it

  • In a heavy duty saucepan cook and stir sugar, milk, cornsyrup.
  • Cook over medium heat until mixtures boils and is bubbly.
  • Boil and stir for 2 minutes.
  • Remove from heat.
  • Stir in chips until melted.
  • Stir in pecans.
  • Drop by teaspoonfuls onto greased wax paper.
  • Chill until set.
  • Yield about 24 pieces.

Reviews & Comments 6

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    " It was excellent "
    wynnebaer ate it and said...
    Love it!!
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    " It was excellent "
    jlv1023 ate it and said...
    My favorite candy, pecan, chocoloate and maybe a little caramel too,

    Great post
    Janet
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    " It was excellent "
    lanabade ate it and said...
    High 5 again!
    Was this review helpful? Yes Flag
    " It was excellent "
    momo_55grandma ate it and said...
    Good recipe gotta share with my daughter thanks high5h
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    " It was excellent "
    momo_55grandma ate it and said...
    Was this review helpful? Yes Flag
    " It was excellent "
    bostyn ate it and said...
    YuMMMMMMMMMMMMMMM!
    Was this review helpful? Yes Flag

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