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How to make it

  • Wash and dry onions
  • Cut off green tops leaving only about an inch or two above bulb
  • Heat large fry pan to medium
  • oil once or twice around pan
  • add butter
  • Add onions and stir gently until slightly brown
  • Remove from pan and place around meat platter
  • Add kosher salt and white pepper to taste
  • Plate meat in center and serve.
  • Nice with fingerling taters
fresh scallions   Close

Reviews & Comments 4

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    " It was excellent "
    a1patti ate it and said...
    YUMMY!!
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    " It was excellent "
    spinach1948 ate it and said...
    I also flaged the photo and a comment.
    Ed
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    " It was excellent "
    spinach1948 ate it and said...
    Wow this is good. I will try this.n Thank you for the post.
    Hi 5.
    Ed
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    " It was excellent "
    valinkenmore ate it and said...
    Love scallions cooked this way. My hubby loves carne asada and always requests his green onions cooked this way with his steak. Yummer - thanks for the post.
    Was this review helpful? Yes Flag

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