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Rasberry Pudding Recipe

Ingredients

How to make it

  • Pre heat oven to 180deg c. Scatter the berries over the base of a square 20cm 6 cup capacity oven proof dish. Sprinkle over the sugar. Set aside.
  • Use an electric beater to beat the eggs, lemon rind, vanilla essence and extra sugar in a large bowl until the mixture is thick and pale, and a ribbon trail forms when the beater is lifted.
  • Add the sour cream and use a metal spoon to fold until just combined. Sift the flour and custard powder over the mixture and fold until just combined.
  • Pour mixture over the berries and smooth the surface with the back of a spoon. Sprinkle with Almonds and bake in the oven for 1 hour.
  • Serve with double cream or ice cream.

Reviews & Comments 7

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    " It was excellent "
    capedread ate it and said...
    hey your recipes are great, how come you're not active anymore?
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  • vivian 16 years ago
    Hi dover, invisiblechef did send it to me, thanks and would you be my friend please!!!
    Will keep checking out your recipes too.
    This one look like my type of recipe, but the robot was not sure!
    Vivian
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  • invisiblechef 16 years ago
    Hi thanks for the conversion download. I know who I will be sending this too. (Vivian) she could definitely use it.
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  • zena824 16 years ago
    Looking over your recipes.... this looks really good to me.....Thanks for the post...
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  • debra47 16 years ago
    Recipe sounds wonderful. Have never made a typical British pudding yet while living in England so maybe this recipe could be the first one I make. :)
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  • dover1123 16 years ago
    The robot is not right alot of the time for me either. To do conversions I use this little program: http://joshmadison.com/software/convert/
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  • invisiblechef 16 years ago
    Although the robot didn't think I would enjoy this, I have to say for myself that I think it sounds Divine. Raspberries are so great! I'm just going to have to deal with conversions again. I can imagine what you have to go through with all the American recipes around here.

    Yum..
    Was this review helpful? Yes Flag

The Cook

dover1123 Mount Isa, AU

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