How to make it

  • Heat a wok wicked hot with sesame oil
  • Add chicken cut into small pieces
  • Add julienned peppers and onions
  • Add seasonings
  • When a couple minutes from being complete, add fish sauce
  • Service over brown rice

Reviews & Comments 4

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  • mcboo 14 years ago
    yum
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  • 22566 14 years ago
    You have me guessing here

    ~but~

    I believe this is a recipe of good taste.

    If you could,please,for the culinary challenged such as I,would you mind placing the recommended amounts for the Chinese Spice,Garlic Powder and Fish Sauce.

    Thank-you

    Kind Regards
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  • lovebreezy 14 years ago
    Simple enough for me. Good to see you again.
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  • joe1155 14 years ago
    Sounds good to me!
    Was this review helpful? Yes Flag

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