Ingredients

How to make it

  • For Peanut butter pudding:
  • Whisk first 3 ingredients in large saucepan to blend. Gradually whisk in milk, then cream. Whisk over medium heat until mixture comes to boil. Then boil until thick, whisking constantly, about 30 seconds. Whisk in peanut butter; boil until thick again, whisking often, about 1 minute longer. Remove from heat; whisk in vanilla. Divide pudding among six 1-cup glasses or dishes (generous ⅓ cup each). Chill uncovered while preparing chocolate pudding.
  • For chocolate pudding:
  • Whisk first 4 ingredients in heavy large saucepan. Gradually whisk in milk, then cream. Whisk over medium heat until mixture comes to boil. Boil until thick, whisking constantly, about 30 seconds. Add chopped chocolate. Boil until chocolate melts and pudding is thick again, whisking often, 1 to 2 minutes longer. Remove from heat; whisk in vanilla. Cool pudding 5 minutes. Spoon atop peanut butter pudding, dividing equally (about ⅓ cup each). Chill puddings uncovered until cold, at least 2 hours. DO AHEAD: Can be made 1 day ahead. Cover and keep chilled.
  • For topping:
  • Whisk cream and powdered sugar in medium bowl to soft peaks. Spoon topping onto puddings and serve.
  • (Found at Epicurious)

Reviews & Comments 5

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    " It was excellent "
    KULU ate it and said...
    it looks very tasty . yummy!!!!!
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    " It was excellent "
    sparow64 ate it and said...
    Fabulous!
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    " It was excellent "
    jett2whit ate it and said...
    Thank you for posting this one :)
    Was this review helpful? Yes Flag
    " It was excellent "
    mistmaker ate it and said...
    This looks so yummy!! Thank you for posting.
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    " It was excellent "
    m2googee ate it and said...
    Yummmmmm, thanks for posting here! I was to lazy to print from FB! lol
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  • 22566 14 years ago
    Thank-you for this very nice sounding recipe.

    Wishing you and your family a good day.

    Kind Regards

    Joyce
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