FESTIVE FROZEN MINT PIE - ST PATRICKS DAY
From spinach1948 15 years ago
- - to make
- Serves 8
This is easy quick to make and needs freezing time. A colorful dessert for the Kids and the young at heart. Adapted from a recipe I got 20 years ago in the mail from Eagle Brand along with the photo.
Ingredients
- Ingredients: shopping list
- 1 ( 6-oz ) Ready-made Nabisco Oreo pie crust shopping list
- 1 ( 14-oz ) can Eagle Brand Low Fat sweetened condensed milk ( NOT evaporated milk ) shopping list
- 1 to 1 ½ tsp. peppermint extract shopping list
- 10 – 12 drops green food coloring shopping list
- 2 cups ( 1 pint ) whipping cream, whipped topping or Cool Whip shopping list
- In a large mixing bowl, combine Eagle brand low fat sweetened condensed milk, peppermint extract and food coloring. Fold in whipped cream. Turn into crust; cover. Freeze 6 hours or until firm. Garnishas desired. Freeze leftovers. shopping list
How to make it
- In a large mixing bowl, combine Eagle brand low fat sweetened condensed milk, peppermint extract and food coloring. Fold in whipped cream. Turn into crust; cover. Freeze 6 hours or until firm. Garnishas desired.
- Freeze leftovers.
- Depending on the ingredients I do not know the Nutritional Values on this recipe.
The Rating
Reviewed by 4 people-
Thanks for the St. Paddy's Day treat. This will do nicely. Thanks for sharing, my kudos, and my HI-5.
JJ
theoldprof
in Belleville loved it
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Geez, can you make it any easier?! ;-) Perfect for Paddy's Day!
misslizzi
in Philadelphia loved it
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