Elephant Ears - Scones
From spinach1948 14 years ago
- 6 minutes to make
- Serves 12
This is a free Rhodes recipe for Elephant Ears or Scones. It is Beginer level. If you like fryed dough this is great.
Ingredients
- Ingredients: shopping list
- 12 Rodes Texas roll, thawed to room temperature shopping list
- vegetable for frying, enough for 2 to 3-inch deep shopping list
- powdered sugar shopping list
- Serve with: butter, honey, or jam, if desired shopping list
How to make it
- Pour oil 2 to 3-inches deep into a small sauce pan or an electric frying pan, and heat to medium-high setting or 375 F.
- Flatten each roll into a 4-inch circle. Fry dough on each side until golden brown ( about 15 seconds each side ). Remove and drain on paper towels.
- Serve hot. Sprinkle with powdered sugar or serve with butter, honey or jam, if desired.
The Rating
Reviewed by 4 people-
yep thems big Ears and delicous thanks for sharing Ed high5
momo_55grandma
in Mountianview loved it
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I make these all the time, they are great.
taylorsue82
in Wapakoneta loved it
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