Sweet and Spicy Guinness Quick Bread
From karlyn255 14 years ago
- 50 minutes to make
- Serves 10
This sweet and spicy quick bread would make a great St. Patrick’s Day breakfast, or a heartening snack served with a cup of coffee or Irish tea. The magic ingredient is Guinness stout, a dark Irish beer that adds wonderful moistness and flavor.
Ingredients
- 2 1/2 cups all-purpose flour shopping list
- 1 teaspoon baking powder shopping list
- 3/4 cup organic brown sugar shopping list
- 1 12-ounce Guinness or other Irish stout beer, minus a sip (fun for the cook!) shopping list
- 1/2 cup raisins shopping list
- 2/3 cup walnuts, chopped shopping list
- 1 teaspoon cinnamon shopping list
How to make it
- Preheat oven to 350F.
- Combine all ingredients in a mixing bowl, then spoon into a greased loaf pan.
- Bake 50 minutes.
- Serve warm or room temperature.
- Makes one loaf.
The Rating
Reviewed by 3 people-
Sounds like this would give Irish soda bread a run for it's money! Yummy - bookmarked and saved!
valinkenmore
in Malott loved it
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OK, so I am not Irish but am a devotee of Guinness. This bread sounds super easy and moist and tasty. I have a cake recipe posted using Guinness, I know the joy of baking with it well.
Nice recipe to share.
borinda
in SoCal loved it
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OO LALA!! Sounds like a great addition to the festivities!!
bostyn
in San Diego loved it
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