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Home Rice With Cardamom

Cajun Potato Wedges Recipe

Ingredients

How to make it

  • Preheat oven to 425.
  • Cut potatoes into wedges (one potato=6 wedges).
  • Mix the oil and spices in a bowl.
  • Add potatoes to the bowl and mix.
  • Layer potatoes in a single layer on a sprayed cookie sheet.
  • Drizzle remaining oil over the potatoes.
  • Bake for about 20 minutes.

Reviews & Comments 5

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  • lilliancooks 15 years ago
    I love potato recipes and I love the seasonings in this one! Looks nice and crispy too!
    Was this review helpful? Yes Flag
    " It was excellent "
    pleclare ate it and said...
    Very nice!!
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  • lovebreezy 15 years ago
    This was quick, easy and flavorful. My mate likes Cajun spice so it went over well with him. Me, not a big fan but just went easy on that spice on my portion. Did a small batch in the toaster oven, which worked out well. Would try potato wedges again but with other seasonings. Posted a photo.
    IMI review here: Cajun Potato Wedges
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  • txbackyardcook 15 years ago
    BRING THE HEAT! NICE POST
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  • 22566 15 years ago
    Very nice recipe.

    Thank-you

    Kind Regards
    Was this review helpful? Yes Flag

The Cook

africhtl Chicago, IL

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