Ingredients

How to make it

  • Bring a medium pot of well-salted water to a boil.
  • Meanwhile, in a large bowl, whisk together the peanut butter, coconut milk, teriyaki sauce, lime juice, fish sauce, chile paste, and 1/3 cup hot water until smooth. Set aside at room temperature.
  • Boil the pasta according to package directions until tender, drain, and spread out on a baking sheet to cool to just a bit warmer than room temperature.
  • Add the pasta to the sauce in the bowl and toss. Add the cilantro, cucumber, and scallions, and toss well again.
  • Enjoy right away or chill to serve cold. Before serving, taste and add salt, if needed, plus additional lime juice or chile paste or Tabasco to taste, as cold can dull flavor.

Reviews & Comments 6

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    " It was excellent "
    tinadc ate it and said...
    I love any form of pasta - great recipe -----high 5
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    " It was excellent "
    elgourmand ate it and said...
    Great side dish. Really nice and different. RJ
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    " It was excellent "
    mjcmcook ate it and said...
    ~HELLO~
    I Love the Flavor combination in this
    "5"FORK!!!!! recipe~ Especially the
    Coconut Milk and the P-nut Butter~
    I can hardly wait to 'Make & Taste'~(^_^)~
    ~*~mjcmcook~*~
    ~Photo~FLAGGED~!!!!!
    Was this review helpful? Yes Flag
    " It was excellent "
    pleclare ate it and said...
    What are you serving it with?
    Was this review helpful? Yes Flag
    " It was excellent "
    pleclare ate it and said...
    YUMMO!!
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  • 22566 4 years ago
    Yes,I like this one alot.

    Thank-you

    Kind Regards

    Joyce
    Was this review helpful? Yes Flag

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