Recipe

Cream Wafers Recipe

	Rodeogirl73 / All my dishes 2 years, 4 months ago My mom would also make this for the Xmas Holidays. It's simple ingredients, good, and you'll LOVE IT! Prep:30m Cook:20m Servings:24	Rodeogirl73
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hottamale

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Ingredients

Wafers:

1 c. soft butter

1/3 c. whipping cream

2 c. flour

Creamy Filling:

1/4 c. soft butter

3/4 c. powdered sugar

1 tsp. vanilla

Directions

Wafers:

Mix butter, cream and flour thoroughly. Chill for 1 hour. Roll 1/3 of the dough to 1/8 inch. Keep remaining dough chilled. Cut in 1" to 1 1/2" rounds. (I use an empty pill bottle) Coat both sides of the wafers with granulated sugar. Place on an ungreased cookie sheet. Prick each round with a fork about 4 times. Bake at 375° for 7 to 9 minutes or just until set but not brown. Cool. Put cookies together with creamy filling.

Creamy Filling:

Cream the butter, sugar and vanilla until smooth and fluffy. You can tint with food coloring if you desire. Place a small amount on each wafer and put wafers together to form a sandwich cookie.

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Comments

hottamale 2 years, 4 months ago said:
My mom & grandma also made these for the holidays. They became one of my most favorite cookies ... so light and yummy!

recipediva 2 years, 3 months ago said:
These are delicious. My girlfriend makes these.

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