Corn with Bacon and Green Onions
From hungrybear 15 years ago
- 15 minutes to make
- Serves 2
E-mail goody
Ingredients
- 6 slices bacon shopping list
- 2 bunch(es) green onions shopping list
- 10 ounces Bag frozen corn (3 Cups fresh corn) shopping list
- ½ cups Shredded cheddar cheese shopping list
- ½ cups heavy whipping cream (or Half And Half OR milk, If You're Feeling Diet-y) shopping list
- salt And pepper (to Taste) shopping list
How to make it
- Chop bacon into bite sized pieces and fry until crisp. Remove bacon from pan, but leave drippings. Cook diced green onions in bacon drippings until soft; add corn and cheese to pan. Cook over low heat for about 5 minutes, stirring frequently. Add cream and bacon to pan, stir and cook for about 5 more minutes until hot and bubbly.
The Rating
Reviewed by 6 people-
Good night and i'm dreaming of this recipes! five forky
goodeat
in Benton loved it
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My kind of side dish!!! yum!
cuzpat
in Sikeston loved it
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Oh yummmmmmmm!!!!!!
morninlite
in Kalamazoo loved it
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Reviews & Comments 3
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