Recipe

Baked Coq Au Vin Blanc Recipe

	Jlv1023 / All my dishes 2 years, 3 months ago Sounds French and hard to make, but it is not, easy and super dish Prep:30m Cook:60m Servings:4	Jlv1023
	super tasty chicken dish

Does this look good? Yeah! / Nope

Fans

divaliscio

rottman

Ingredients

4 boneless skinless chicken breast

1/2 tsp salt

1/4 tsp pepper

2 tbsp flour

2 tbsp butter divided

2 tbsp olive oil

1/2 tsp onion powder

1/8 tsp garlic powder

1/8 tsp lemon pepper

1/8 tsp thyme

4 oz can drained mushrooms

4 oz pearl onions

1/4 cup white wine

parsley

Options:

peas, carrots, any vegetable

Directions

Season chicken on both sides with salt and pepper

Drudge in flour and set aside

Melt half of butter and olive oil in skillet over medium heat

Add onion powder, garlic powder, thyme and lemon pepper with chicken to skillet

Lightly brown both sides and remove to baking dish

Melt remaining butter and 1 tbsp olive oil in skillet

Saute mushrooms and onion till golden

Add to baking dish

Pour wine in skillet and deglaze scraping up any bits on bottom of pan

Add to mushroom and chicken

Bake covered at 350 for 60 minutes or till throughly cooked

Add any option vegetable half way thru cooking and then continue cooking till done

Sprinkle with parsley

Serve over pasta or rice

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Comments

divaliscious 1 year, 3 months ago said:
This sounds delicious - I was just looking up chicken recipes - I will have to save this one to try - Leah

rottman 1 year, 2 months ago said:
Very nice recipe. Prepared it last evening. The good thing is that it is also quickly and easily prepared. I served the dish with steamed green beans and new potatoes. Went well together.

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