How to make it

  • Preheat oven at 325F.
  • Cut foil into three 12-inch squares. Turn pots upside down; press one square of foil over each as smoothly as possible. Remove shaped foil. Turn pot right side up and press down into pots, pressing firmly against all sides. Let extra foil hang over rim of pots to aid in removal later. Generously grease inside of foil and dust with flour; set aside.
  • In a large bowl, combine cake mix, cinnamon and nutmeg. Add apple juice and egg; Beat on low speed for 30 seconds, then on medium for 3 minutes. Combine raisins and flour; fold into batter. Fill each prepared pot three-fourths full. Sprinkle with almonds. Place pots on a baking sheet.
  • Bake at 325F for 55-60 minutes or until a toothpick inserted near the center comes out clean. Place pots on a wire rack to cool. When cooled, remove foil liners from pots. Carefully peel off foil and discard. Heat a small amount of corn syrup and brush over tops of loves. Decorate with candied cherries. Wrap loaves in plastic wrap or with a napkin and put back into pots for gift-giving. Yield: 3 loaves.

Reviews & Comments 7

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    " It was excellent "
    goodeat ate it and said...
    Great Ed!! five forky
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    " It was excellent "
    a1patti ate it and said...
    How adorable!! I have added the recipe to cinnamon sensations.
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    " It was excellent "
    hungrybear ate it and said...
    A goody Ed
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    " It was excellent "
    cuzpat ate it and said...
    Very high 5!!
    Was this review helpful? Yes Flag
    " It was excellent "
    momo_55grandma ate it and said...
    might as well have fruitcake in a flower pot instead of bread Yummy quick and easy thanks bunches
    Was this review helpful? Yes Flag
    " It was excellent "
    karlyn255 ate it and said...
    I just love flower pot breads.
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    " It was excellent "
    toml ate it and said...
    5 forks What a fun idea for spring
    Was this review helpful? Yes Flag

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