Recipe
Savory Potatoes And Ham Au Gratin Recipe
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Sweetwords / All my dishes 1 year, 2 months ago
When it's just right, it makes a wonderful, savory, saucy dish.
Prep:35m Cook:90m Servings:6
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 Sweetwords |
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Ingredients
- 4 potatoes, very thinly sliced
- 4 slices ham, chopped
- 1/2 cup white onion
- oregano
- thyme
- garlic salt
- onion powder
- salt
- black pepper
- freshly-grated Parmesan cheese
- evaporated milk
- butter
Directions
- Heat oven to 375.
- Lightly fry chopped ham in butter, about 5 minutes.
- Layer 1: potatoes, 2 Tablespoons ham, 2 Tablespoons onion, 1/8 tsp each oregano and thyme, small pinch each garlic salt and onion powder; Parmesan cheese.
- Layer 2: potatoes, 2 Tablespoons ham, 2 Tablespoons onion, dash salt and pepper; Parmesan cheese; dot with butter.
- Make 4-5 layers.
- Pour evaporated milk to just below top layer.
- Dot with butter if needed.
- Cook, covered, for 1 hour; uncover and cook for another 15-30 minutes to brown. (Cooking times are approximate for your oven.)
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angelgal 1 year, 2 months ago said:
Sounds really good!!
zena824 1 year, 2 months ago said:
This sounds good...
dextergirl 5 months, 1 week ago said:
Oh YUM .. thank you!