How to make it

  • Prepare grill. Shape ground beef into 4 patties, about 4 ounces each. Season patties on both sides with the Cajun seasoning. Lightly coat the grill rack with nonstick spray. Place the beef patties on the rack and grill about 3 to 4 minutes per side until cooked through. Meanwhile, stir together the mayonnaise, blue cheese and mustard in a small bowl. Place the grilled burgers on the bottom bun halves. Spoon the blue cheese mixture over the burgers. Top with lettuce, tomatoes, onion and the top bun half. Serve burgers immediately.

Reviews & Comments 9

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    " It was excellent "
    chef_irish ate it and said...
    Sounds Super Gooooood!
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    " It was excellent "
    goodeat ate it and said...
    Oh yeah!! love it
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    " It was excellent "
    hungrybear ate it and said...
    a Goody one
    Was this review helpful? Yes Flag
    " It was excellent "
    cuzpat ate it and said...
    Oh yeah!! got to love this
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  • jkirk 7 years ago
    I want one now! Does anyone have time to make one and bring it over?
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  • 22566 7 years ago
    Blue will do :)

    Great Recipe!!

    Thank-you

    Kind Regards

    Joyce
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    " It was excellent "
    maureenlaw ate it and said...
    Looks great!
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    " It was excellent "
    tinadc ate it and said...
    Loooooooove blue cheese,,,, in sauces, meat, pies etc....great recipe*****high 5
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    " It was excellent "
    elgourmand ate it and said...
    Different enough to give this a try. The amount of blue cheese seems okay. American mustard is junk but that's easy to fix. Thanks for the post. RJ
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