Mocha Cheesecake
From hooksc 13 years ago
- 65 to make
- Serves 16
A rich combination of coffee and chocolate. You can add orange, coconut, caramel chips, etc. to your tastes. Or substitute white chocolate for the semi-sweet.
Ingredients
- Use chocolate crust-see crust page shopping list
- 2 pounds Philly cream cheese, softened shopping list
- 1 1/4 cup sugar shopping list
- 2 Tbsp. flour shopping list
- 4 large eggs shopping list
- 8 oz. semi-sweet chocolate, melted & cooled shopping list
- 1 Tbsp. instant espresso shopping list
- 1/2 cup heavy cream shopping list
How to make it
- Preheat oven to 450^.
- Blend cream cheese, sugar, and flour until smooth.
- Add eggs one at a time.
- Add melted chocolate, espresso, and cream, mixing thoroughly.
- Pour into prepared pan.
- Bake at 450^ for 10 minutes.
- Reduce temp. to 275^ and continue baking for 1 hour.
- Ler cool completely and refrigerate before serving.
People Who Like This Dish 6
- shellyh430 East Bernstadt, KY
- thatchickliz Wingdale, NY
- momo_55grandma Mountianview, AR
- choclytcandy Dallas, Dallas
- jeffsgirl Medford, OR
- jett2whit Union City, GA
- hooksc Zeeland, MI
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The Rating
Reviewed by 1 people-
Hey Hookc,
Wanted to know where the restaurant is. My husband and I ride that direction alot on our motorcycles looking for coffee shops and sweets. Send me the address.
Thanks,
Pam
gonzois48
in Grand Rapids loved it
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" It was excellent "