How to make it

  • use parchment paper if you have it
  • cream butter, add the sugars, cream again- 2 min. Add eggs, one at a time, beating well after each.
  • add vanilla & lemon juice
  • mix together dry ingredients.
  • add to creamed mixture
  • stir well
  • stir in chips and nuts
  • drop by T on cookie sheet
  • Bake 350 for 12---15 min

Reviews & Comments 4

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  • lovebreezy 10 years ago
    Doubletree's cookies are fantastic. I've received them as a gift in tins during the December holidays.
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  • ladychablis 10 years ago
    I changed the recipe. It's 3/4 t soda, not 3/4 C!!
    sorry about that! (I know you'd have figured it out, but still).
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  • crabhappychick 10 years ago
    Oh, Lady! We are on the same page when it comes to Ghiradelli! I buy them at Superfresh in Baltimore when I visit...$2 a bag less expensive than Giant Eagle!
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  • maureenlaw 10 years ago
    Have to try this one. Looks good, thanks!
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