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Chorizo Queso Dip Recipe

Ingredients

How to make it

  • Place all ingredients into a 1.5 or 2 quart slow cooker.
  • Stir a little to mix (don't worry if you can't mix it well, as it melts it'll combine better).
  • Cook on low approximately 1-1/2 to 2 hours, stirring occasionally, until all is melted and completely combined.
  • Serve warm with your favorite tortilla chips.
  • NOTE: This also reheats well.

Reviews & Comments 5

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  • lovebreezy 13 years ago
    Thank you for adding this to the Velveeta
    group.
    Was this review helpful? Yes Flag
  • christinem 13 years ago
    I'm saving this one for hubby's next football party or card game! His buddies will love it! Love the idea of using the chorizo!
    Was this review helpful? Yes Flag
  • lovebreezy 13 years ago
    Very good my foodie friend--like the chorizo and cream cheese. PLEASE add this to the Velveeta group. Oh and the Cream Cheese Lovers group too.
    Was this review helpful? Yes Flag
  • jkirk 13 years ago
    Creem cheese and velveeta...... I think I just fell in love with this recipe!
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  • maureenlaw 13 years ago
    This will definitely be one that I make. thanks!
    Was this review helpful? Yes Flag

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