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Lohashim / All my dishes 1 year ago
This Middle Eastern snack is also known as ta’amia. Falafel is a very popular food in the Arab East where it is regarded as a national food.
Street vendors usually tuck falafel into pita bread with chopped lettuce and tomato and plenty... More
Prep:20m Cook:10m Servings:10
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Lohashim |
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lohashim 1 year ago said:
Although falafel is made from chickpeas over here, in Lebanon it is usually made from dried fava beans, with a handful of dried chickpeas sometimes thrown in. Favas have a wonderful flavour, but if you can't find them, dried white beans, such as cannellini or navy, can be substituted.
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krumkake 1 year ago said:
Thank you so very much, Lohashim, for sharing your recipe...falafel is one of our favorite things and I would love to be able to make it at home!
lohashim 1 year ago said:
Hope you'll enjoye it... and (sahtaine )as we say which means eat it with double good health.
berry 9 months, 1 week ago said:
Great pictures and Amazing step by step... thanks, I love this recipe!
shirleyoma 7 months, 1 week ago said:
Another great recipe for me to make! yummmmm
lam 5 months, 2 weeks ago said:
This looks great. I love falafel and I've been looking for a good recipe. Thanks
chef2 4 months, 3 weeks ago said:
Thanks for this one
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