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How to make it

  • Put everything in cooker.
  • Put on high for 4-5 hours or on low for 10-12 hrs
  • Add milk last hour.
  • *By bulking up the carrots and add skim milk can save calories!*

Reviews & Comments 5

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  • jett2whit 4 years ago
    This soup is good topped with cheddar cheese, real bacon bits & chives!
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  • beautidiva 4 years ago
    Something I thought might change it a bit too...I added some instant potatoes to thicken up. Next time I am going to throw in a can of Nacho Chz Soup too! Will give it a chz taste!
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  • jkirk 4 years ago
    It's that time of year again for making soups on cold days. It hate to see summer end, but this sounds like a delicous way to welcome the fall weather.
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  • kimmycat 4 years ago
    I like to add cooked chopped bacon or ham as well! Yummy!
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  • nativeprincess 4 years ago
    Comfort Food! Thanks for the nice crock pot recipe!
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