Recipe

Chicken Rice Skillet Recipe

Add Step-by-Step Photos	Darbar / All my dishes 2 years, 4 months ago This recipe is very flexible in terms of the ingredients you use. I like making this meal using chicken stock, but you can substitute cream of chicken soup, or cream of mushroom soup or cream of celery soup if you prefer. You can also add or subst... More Prep:20m Cook:30m Servings:4	Darbar
	chicken rice skillet

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Ingredients

1/2 cup flour

1 teaspoon Kosher salt

1/2 teaspoon freshly ground pepper

2 tablespoons peanut oil or vegetable oil

2 boneless, skinless chicken breasts (about 1 pound total)

2 1/2 cups chicken stock

1 cup rice - your choice - I personally like Basmati rice for this recipe

2 medium carrots, thinly sliced or well diced

1/2 medium onion, diced

1/3 large Bay leaf

1/2 teaspoon crushed red pepper

1/2 teaspoon garlic powder

1/2 teaspoon dried thyme

5-6 ounces green peas (frozen peas are fine)

Directions

Combine flour, salt and pepper in a pie pan or plastic bag

Lightly flour chicken, shaking off excess flour

Heat a skillet over medium heat until a drop of water sizzles, then add oil to the skillet and when hot, add the chicken breasts

Cook the chicken approximately 4 minutes or until white juices begin to appear on the top of the chicken breasts

Turn the breast over (use your tongs ) and cook another 3-4 minutes

Remove the chicken from the pan and place on a cutting board

Use a mallet on the chicken to break the breasts into pieces (using a mallet tenderizes the chicken at the same time)

In a Dutch oven or heavy sauté pan place the chicken broth (or can of soup as mentioned above), rice, carrots and onions and seasonings

Bring to a boil over medium heat and stir, cover and

reduce heat to low and cook 25 minutes or until rice is nearly done

Add the chicken pieces and green peas, stirring well

Cover and cook a few minutes more until the peas are done and the chicken is hot

Use a spoon to portion onto plates and serve immediately.

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Comments

zena824 2 years, 4 months ago said:
Sounds awesome!!!!

organicmama 2 years ago said:
I don't know how I missed these recipes, thank you!

cammie 1 year, 12 months ago said:
Trying to find different ways to cook chicken that my family will eat besides frying!!!!...LOL.....to fattening to fry and eat all the time...this skillet of chicken and rice sounds good, will try to fix this for dinner tomorrow night...thanks for sharing.

55to64 1 year, 3 months ago said:
You have some great recipes! This is certainly another one!!!

Thanks for posting.

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