How to make it

  • Heat olive oil in large saucepan. Be sure there is enough to cover the bottom of the pan, add more if needed.
  • Soak the shrimp in milk.
  • Combine flour, 1 tbsp cheese, salt, pepper, and cayenne in a bowl. Mix well.
  • Coat shrimp in mixture and fry in oil for about 2 minutes on each side, until golden brown. When cooked, transfer to paper towel lined plate. Tent tin foil around plate and pierce vents with fork. Keep plate on range top.
  • Add garlic to oil. Stir for a few minutes, scraping up the flour mixture left in pan. Turn heat to medium low.
  • Add wine SLOWLY (as it might spray out if pan is still very hot). Bring to a boil, and then turn heat to medium low. Cover and let reduce for about 10-15 minutes.
  • Cook pasta according to instructions.
  • Add cream to wine reduction and turn temperature back to medium high until it comes to a boil. Then, turn heat to low and simmer for about 10 minutes. Add tomato, shallots, basil, and remaining cheese. Mix well. Add shrimp to sauce and remove pan from heat. If sauce is not thick enough (for your liking), let cool for a few moments and it will thicken.
  • Serve shrimp & sauce over pasta. Garnish with parsley. Enjoy with the rest of the bottle of wine :)

Reviews & Comments 6

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel
  • elgourmand 1 year ago
    Nicely done. On the list. RJ
    Was this review helpful? Yes Flag
  • 22566 1 year ago
    Say...hold tight,I did'nt 'sea' this on the first go around.
    Thank-you
    Kind Regards
    Joyce
    Was this review helpful? Yes Flag
  • sparow64 3 years ago
    YUM! Thanks for sharing, I saved this to try soon!
    Was this review helpful? Yes Flag
  • pleclare 3 years ago
    Wow!
    Was this review helpful? Yes Flag
  • otterpond 3 years ago
    WOW! Over the Top Shrimp indeed. Bookmarked. I'll be trying this soon. Let you know how it turns out, but I don't see how it could miss.
    Was this review helpful? Yes Flag
  • chuckieb 3 years ago
    Beautiful.....You go Girl!
    Was this review helpful? Yes Flag

Maybe List
Hang onto this recipe

while I look at others.

Holding 0 recipes