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Home Mexican Fry Ice Cream Punch

Honey Marinade Recipe

Ingredients

How to make it

  • In small bowl,whisk together all ingredients.
  • To store,rfrigerate up to 3 weeks.
  • Pour marinade over 6 pork chops or 4 chicken breasts. Refrigerate 1 hour (or up to 3 hours) before grilling,baking or pan-frying. Makes 3/4 c

Reviews & Comments 2

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  • 22566 14 years ago
    Hi Pat...
    This is one 'Honey' of a recipe.
    Thank-you
    Hoping you and your family have a wonderful evening.
    Kindest of Regards
    Joyce
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  • nativeprincess 14 years ago
    Great marinade for chicken...Dijon & honey! Wonderful! :)
    Was this review helpful? Yes Flag

The Cook

pleclare Framingham, MA

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