C's Oven Roasted Taters
From cswindoll 14 years ago
- 40min to make
- Serves 4
I think potatoes is one of my favorite things to eat. But it is nice to not always eat it fried. So, theses are flavorful and healthier. Makes a great side dish.
Ingredients
- 4 med yukon golden potatoes(can use red or idaho) shopping list
- italian seasoning shopping list
- salt shopping list
- garlic powder shopping list
- olive oil shopping list
How to make it
- Pre heat oven 425 degrees.
- Cut potatoes into bite size cubes(try and keep all the same size so they all cook evenly at the same time.)
- Sprinkle olive oil over potatoes
- Season potatoes lightly with seasonings and mix potatoes so they are evenly coated with everything.
- Bake until golden about 30 min. in my oven.
- **can add a little bit of red pepper flakes to make spicy, or a little parm. cheese when you pull them out of oven for added flavor**
The Rating
Reviewed by 2 people-
Yes, I've made my oven potatoes like this MANY times! Its one of my favorite ways to make potatoes! Much healthier than frying!
lilliancooks
in Long Island loved it
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These are delicious!
jkirk
in Waupaca loved it
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