Ingredients

How to make it

  • Heat oven to 350 degrees.
  • Wash and sort cranberries.
  • In a shallow baking dish, combine all ingredients.
  • Cover tightly and bake for 45 minutes.
  • Yield: 8 cups

Reviews & Comments 9

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    " It was excellent "
    tuilelaith ate it and said...
    Different, and delish, thanks for the post.
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    " It was excellent "
    tuilelaith ate it and said...
    Different, and delish, thanks for the post.
    Was this review helpful? Yes Flag
  • saavedra 16 years ago
    This sounds wonderful! Thanks!
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  • dixiejet 16 years ago
    I LOVE Cranberry sauce and I always make homemade. I'm the only one who eats it, tho out of my entire family. Joe likes the canned stuff...yuck !
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    " It was excellent "
    rosemaryblue ate it and said...
    This recipe is so fabulous, wonderful, delicious, etc. and truly is heavenly!! A friend who is a chef gave me the recipe, and it is a family favorite at Christmas. We like it cold on sandwiches. A small jar of it really makes a nice gift.
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  • alaskanmom 16 years ago
    Will be adding this to my already long holiday menu list. Thanks for the great post!
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  • linebb956 16 years ago
    Homemade is soooooo much better than store... We use it year round, goes great with grilling. This one is a keeper Zena.. you really are thinking Holidays here today! Keep posting!
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  • dixiegrits 16 years ago
    This sounds great!
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  • krumkake 16 years ago
    You're starting to think "holidays" aren't you, Zena?!? A sign in our neighborhood says "Only 21 more weeks til Christmas" - gotta love that twisted sense of humor! This cranberry sauce sounds delish...never tried making my own, but I think I will this year - yours sounds so much better than just some stuff outta the can!!
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