How to make it

  • Starting with the pie crust, remove lid, put aside. Next in layers, 1st place chocolate topping into the bottom of pie crust evenly. Then top with chopped nuts. Then top with half 1 carton of Ice Cream, smooth evenly on top of nuts. Freeze for 1 hour. Then remove from freezer, add frozen sliced bananas and top with strawberry topping. Place remaining tub of ice cream over the strawberries and refreeze for 1 hour. Remove from freezer and top with whip topping. I like to use a piping bag with a large decorator star tip, just for added looks. Pipe the whole 8oz container on top and refreeze for 3-4 hours or over night. Cut and serve when ready. About 10 servings, drizzle each pie slice with Caramel and Chocolate Topping and top with a cherry. And there you have it, a cheap, way to please your kids and still manage to keep your curves.

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  • jett2whit 6 years ago
    YUMMY!!! I am trying to watch what I eat and I think I just gained 10lbs reading this one - LOL
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