Magic Mixed Berry Cobbler
From frankieanne 14 years ago
- 45 minutes to make
- Serves 8
I found this recipe in a newspaper magazine insert but it was missing the amount of water and salt to use. I guessed at the ingredient amounts and have now made this twice using frozen berries. One time I thawed the berries and another time I did not but got great results both times.
Ingredients
- 2 cups mixed fresh or frozen berries shopping list
- 1/4 cup water shopping list
- 1 cup sugar, divided shopping list
- 4 Tbs butter, melted shopping list
- 1/2 cup self-rising flour shopping list
- 1 tsp salt shopping list
- 1/3 cup 2% milk (I used whole milk) shopping list
How to make it
- Preheat oven to 350F.
- Combine berries, 1/2 cup sugar and water in a medium saucepan. Cook over medium heat until sugar dissolves and berries release their juices. Remove from heat.
- Pour melted butter into a 2 quart baking dish.
- Combine remaining sugar, flour and salt in a medium bowl. Stir in milk until well combined. Do not overbeat. Pour over butter. Spoon berries and juice over batter See Photo. Do not stir.
- Bake 35 minutes until crust rises to the top and browns.
Ready for the oven
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The Rating
Reviewed by 2 people-
WOW ! I have a bunch of frozen blueberries I need to use! Perfect way!
mommyluvs2cook
in Santa Fe loved it
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We gobbled this up with the husband praising non stop! I used blueberries and strawberries and served with homemade vanilla ice. Thanks Frankieanne!!!
mommyluvs2cook
in Santa Fe loved it
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