Ingredients

How to make it

  • Preheat oven to 350 degrees F.
  • Place salmon fillet on a foil-lined pan. Season with House Seasoning, then cover and surround fish with red and green bell pepper, onion, and sectioned orange slices. Mix strawberries, water, honey, chervil or dill, garlic and green onions together. Pour lemon juice over salmon. Ladle strawberry mixture evenly over salmon. Cover with foil and pierce foil, allowing steam to escape. Bake for 25 to 30 minutes. Serve with rice.

Reviews & Comments 4

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    " It was excellent "
    perlandra ate it and said...
    I tried this once more, but used fresh strawberries. The picture of the sliced strawberries, mixed in with the green and red peppers and laying in a pool of honey-strawberry-fresh lemon is beyond words. The taste was so exceptional this time. And I thought it was fabulous last time!

    I have been at the supermarket twice now and saw people eyeing the salmon and strawberries. I immediately tell them about this. They are surprised when I say strawberries and salmon. I tell them to look for the recipe here. I was on vacation and told both my sister-in-laws and had to send it to them immediately. It's just as good leftover, too!

    Nanc
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  • cubralinda 7 years ago
    This sounds great! thanks for sharing!
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    " It was excellent "
    perlandra ate it and said...
    This sounded so wonderful! I bought the ingredients today and made it for dinner. It was delicious! I did have to cook it longer because after 30 minutes it wasn't quite done. My hubby loved it, though. Will make tis when we have guests! It's quite tasteful!

    Thanks for the wonderful recipe.

    Nanc
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    " It was excellent "
    waterlily ate it and said...
    This sounds lovely! I'll be trying this one soon. Thanks for posting!
    Was this review helpful? Yes Flag

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