How to make it

  • Mix equal portions of all (7) ingredients
  • Combine ingredients, mix very well.
  • Store in a dark dry place.

Reviews & Comments 2

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  • moondsgirl 10 years ago
    Can I use this rub on moose steaks
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  • pointsevenout 12 years ago
    Haven't had the opportunity to use this yet but the moist finger test is good. Thought you needed a pic. Recycled an old empty spice container.

    See also: Baked Chicken

    Peanut butter smeared on the label glue, set overnight, gets the cleans up the bottle well.

    A good rub.
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