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Ingredients

How to make it

  • Melt chips over low heat, stirring until smooth
  • remove from heat and stir in creame cheese
  • fold in whipped topping
  • pour into crust
  • cover and refrigerate over night
  • (you can also sprinkle with nuts, toffee, chocolate, etc just before serving)

Reviews & Comments 4

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  • ayeyerma 14 years ago
    I make a similar one i fold some frozen raspberies in at the end!
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  • achope246 16 years ago
    LOOOVE cheesecake and white chocolate! Sounds So simple!!
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  • jaie 16 years ago
    Wow, I think I gained 5 pounds just imagining myself eating this. Will bookmark and try soon. Great post.
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  • zena824 16 years ago
    Im a cheesecake freak.... and this one sounds so easy.... Giving it a try real soon...
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